Menu
Menu
Starters
Blue Corn Tuna Poke Tostadas
$13.99Guacomole, pickled cucumber, mango salsa, crispy blue corn tortillas, toasted sesame seed, soy ginger glaze.
VooDoo Shrimp
$12.99Fried shrimp, house sweet chili Voodoo sauce, parmesan cheese, chopped onion n cilantro and toasted sesame seed.
Char Grilled Avocado
$7.99Blistered heirloom tomato jam, smoked poblano aioli, roasted red pepper coulis, queso fresco over citrus arugala salad.grilled jumbo lump crab +$8
Deep Fried Street Corn
$5.99Corn on the cob, breaded and deep fried topped with chili lime sea salt, chipotle mayo, cotija cheese, chopped onion 'n' cilantro.
Soup 'n' Fresh Produce
Add to any salad: Fried Chicken $5, Grilled Chicken $4, Shrimp $8, Fish $8, Seared Scallops $12, Smoked Salmon $8.
Burgers
Served with crab chips. Add waffle fries for $2.
Our Bushel's Burger
$12.991/2 lb ground beef, lettuce, tomato, side of chipotle mayo, toasted onion brioche roll. Add: cheese - $1, bacon - $2, extra 8 oz patty - $5
Fat Boy Sandwiches
Served with Old Bay chips. Add waffle for $2.
Shellfish Steamer Feasts
Comes with chef's potato, smoke kalbasi and corn on the cob.
Pick your style: Old Bay seasoning, Bushel's crab blend, cajun (hot) or Bushel's cayenne red pepper blend (xtra spicy).
Choose extra sides: smoked kalbasi (each) - $3, Mr. Steve's fried chicken (3 pc) - $7, jumbo lump crab cake - $12, roasted garlic hush puppies - $7, Bushel's crab chips - $4, apple broccoli slaw - $4, side salad - $4, veggies - $4, waffle fries - $5 and chef's potato - $3.
Shellfish
Pick your style: Old Bay seasoning, Bushel's crab blend, cajun (hot) or Bushel's cayenne red pepper blend (xtra spicy).
Choose extra sides: smoked kalbasi (each) - $3, Mr. Steve's fried chicken (3 pc) - $7, jumbo lump crab cake - $12, roasted garlic hush puppies - $7, Bushel's crab chips - $4, apple broccoli slaw - $4, side salad - $4, veggies - $4, waffle fries - $5 and chef's potato - $3.
Blue Crabs
It's why we're here!! Sold by each, 1/2 Dozen, or the Full Dozen for Market Price. Pick your size, and let us do all the work! Takes about 20-30 minutes to steam em up for ya!
Make it a feast and add chef's potato, smoked kalbasi, and corn on the cob for $10.
CALL FOR AVAILABILITY AND ORDERS OF BLUE CRABS!! 302-645-5115
Entrees
Served after 5 pm.
The Fry Pile
$29.99Fried pile of shrimp, Chesapeake Bay blue catfish, day boat scallops, honey butter hush puppies, apple 'n' broccoli slaw and served with cocktail sauce and chipotle mayo.
Grandma's Old School Spaghetti 'n' Crabs
$19.99Long time Jacona family recipe! Granny's red sauce, whole blue crab, bunch more blue crab, spaghetti, parmesan, crusty bread.
Seafood Jambalya
$19.99blue crab, shrimp, mussels, scallops, crawfish, andouille sausage, wild rice.
Soy Glazed Atlatic Slamon
$24.99Frsh caught salmon, soy ginger glaze over roasted red pepper and mushroom wild rice risotto and farm fresh veggies.
Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.